New hours: Mon.Tue.Wed. 11am to 7pm
Thu. 11am to 8pm
Fri.Sat. 11am to 9pm
Sun. 11am to 5pm
For more information about our variety of Hot Chocolate Bombs call us at: (630) 232-2395
DUE TO COVID 19 PRIMO DINNER SERVICE AND BRUNCH IS DISCONTINUED UNTIL FURTHER NOTICE.
Gifts For Any Occasion!
Stay Tuned! More items will be available for online purchase soon!
Welcome to All Chocolate Kitchen
Chef Alain Roby, a three-time Guinness World Record holder,
prepares exquisite desserts and truffles from the finest grand cru-quality Belgian and Swiss chocolate, as well as authentic Italian Gelato, just like in Rome!
The Devil’s Food cake he prepared as a guest star on The Martha Stewart Show also can be enjoyed while admiring the life-sized chocolate sculptures that are seen on many Food Network specials.
Come have a delightful Experience at
All Chocolate Kitchen~GENEVA
DUE TO COVID 19 PRIMO DINNER SERVICE IS DISCONTINUED UNTIL FURTHER NOTICE.
AFTERNOON TEA
By Renowned Master Chef Alain Roby
A great way to celebrate a birthday, baby shower or overdue get-together with friends. It’s also extremely popular with people who have been busy shopping in beautiful Geneva and want to enjoy the perfect way to end their day out. A truly elegant and utterly delicious experience not to be missed.
MENU
Enjoy a selection of Tea Sandwiches, delicious desserts, warm scones, clotted cream & jam with a choice of loose tea or upgrade to a Prosecco or Champagne! $40.00 per person. Also offering Afternoon Tea menu for children, and for those that have dietary restrictions there are vegetarian and gluten-free options.
Serving every Friday and Saturday
Hours: 1pm to 4pm
Reservations required, 630 232.2395
What people are saying about All Chocolate Kitchen
Homemade Gelato
Sugar Art
