Chef Alain Roby is thrilled to celebrate Chicago’s official Chef Alain Roby Day as proclaimed by Chicago Mayor Rahm Emanuel in his hometown of Geneva on Thursday, October 24th. The All Chocolate Kitchen will be buzzing from 5:30 – 7:30 p.m. with drinkable chocolate shots, passed sweets and samples of recipes from Chef’s newly released cookbook, which he will be on hand to autograph, “Alain Roby’s American Classics: Casual and Elegant Desserts”, the second edition. You’re all invited to come celebrate and mingle with the Chicago Culinary Museum 2013 Pastry Chef of the Year.

Chef Of The Year 2013

ROBY WINS HIS 3rd GUINNESS WORLD RECORD

Geneva pastry chef Alain Roby broke his third Guinness World Record Saturday night by creating the world’s longest candy cane, measuring at 51 feet long. Roby, who already holds world records for the tallest cooked sugar building and tallest chocolate sculpture, pulled sugar starting at the Geneva Courthouse and stretched it to the intersection in front of his All Chocolate Kitchen, at 33 S. Third St., on Saturday.
The candy cane fit in well with the festive decorations on Third Street as residents, candy fans and even Mayor Kevin Burns joined in to cheer on Roby.