Chef Alain Roby, nationally known for creating desserts of world-record breaking sizes,shares his sweet expertise with home cooks in his first cookbook, Alain Roby’s American Classics – Casual and Elegant Desserts.
Chef Alain Roby, nationally known for creating desserts of world-record breaking sizes,shares his sweet expertise with home cooks in his first cookbook, Alain Roby’s American Classics – Casual and Elegant Desserts.