5 de Mayo – Celebration

Cinco de Mayo Celebration at A.C.K on Tuesday, May 5 at 6:30 p.m.

GENEVA, Ill. – The All Chocolate Kitchen, 33 S. Third Street in Geneva will host an extravagant Cinco de Mayo celebration on Tuesday, May 5 at 6:30 p.m. In partnership with Mexican tapas restaurant Altiro Latin Fusion, the celebration with feature a seven-course, prix-fixe menu and grand chocolate creations by three-time Guinness World Record-holder Chef Alain Roby. The Latin-inspired, prix-fixe menu will feature Mexican staples Ceviche, Scallop Salad, Taco de Filette-Beff Tenderloin, Mole Tacos, and Sea Bass Tacos. Diners will finish the meal with Pineapple-Tequila-Sorbetto and a grand Mayan Chocolate Pyramid & Rain Forest Fruit, created exclusively for the celebration by All Chocolate Kitchen owner and Chef Alain Roby. Guests will celebrate the holiday with an open bar featuring an over-the-top margarita selection. Cost for the event is $145 per person. Reservations are required. For reservation, please call: 630.232.2395, or send us an email  

Chef Of The Year 2013

Come and meet Chef Roby

Let Chef Alain Roby - three-time Guinness World Record holder and Pastry Guru - spoil you with the most exquisite dessert!

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